Shubhangi Paddy Seeds

Product Description

Paddy Seeds (Shubhangi)

Days to 50% Flowering	100-105 days
Days to maturity	130-135 days (seed to seed)
Plant height(cm)	110-120
No. of tillers/plant	23-25
Leaf colour	Very dark Green
Anther colour	Yellow
Panicle length (cm)	24-26
Panicle shape	Compact, semi drooping
J No. of branches/panicle	16-18
I No. of seeds/panicle	300-320
Seed Width. (mm)	1.3-1.5
Seed length (mm)	6 7
1000 seed weight (g)	12/14/12
Grain quality	Fine
Disease resistance	Tolerant to major leaf diseases
Response to lodging	Tolerant
Response to shattering	Tolerant

Exceptional Yield and Disease Resistance

Shubhangi Paddy Seeds are recognized for their impressive germination rate and strong resistance to common paddy diseases. This ensures that farmers can anticipate healthy crops with reduced losses caused by plant diseases. Their natural robustness decreases the need for excessive chemical interventions, further supporting sustainable farming practices and maintaining yield consistency.


Best Practices for Storage and Sowing

To maximize the seeds viability, store them in a cool and dry location. Proper storage discourages mold growth and maintains the seeds 98% purity and 85% germination rate. For sowing, prepare the field carefully and use the recommended agricultural practices to achieve optimal growth. Regular monitoring during the 110120 day maturity period is advised for best results.


Quality Standards and Assurance

Produced under expert supervision, Shubhangi Paddy Seeds boast Grade A quality, minimal admixture (2%), and a low imperfect ratio (1%). Rigorous sun-drying and quality control measures ensure consistent performance from sowing to harvest. As an exporter, manufacturer, and supplier in India, consistent quality is prioritized to deliver reliable agricultural solutions.