Sunflower SeedsThe Sunflower Seeds are mildly nutty in taste and have a solid but delicate texture. They are usually roasted to improve the flavour, but one may get them raw as well. Sunflower seeds are produced by the enormous flower heads of the sunflower plant. The nutty taste of the edible type is modest. Sunflower seeds include magnesium, linoleic fatty acids, vitamin E, protein and numerous plant chemicals, which may help decrease cholesterol, blood sugar as well as blood pressure. In addition to all of this, research have linked Sunflower Seeds to a variety of additional health advantages.
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WE PRODUCE SEEDS ONLY FOR SOWING/PLANTING PURPOSE